My Healthy & Refreshing Summer Salad is full of protein loaded with chickpeas, kidney beans, tofu or paneer, tomatoes, onions, red capsicum, and refreshing Minty salad dressing & roasted peanuts for an extra crunch. This salad is spicy tangy & Flavourful.
HERE IS OUR RECIPE VIDEO OF THE PROTEIN SALAD TO WATCH!
HERE IS THE PRINTABLE VERSION OF THE RECIPE!
Chatpata Protein Salad
My Healthy & Refreshing Summer Salad is full of protein loaded with chickpeas, kidney beans, tofu or paneer, tomatoes, onions, red capsicum, and refreshing Minty salad dressing & roasted peanuts for an extra crunch. This salad is spicy tangy & Flavourful.
Ingredients
Tangy Minty Salad Dressing
- 2 tbsp Lemon juice
- 2 tsp Extra virgin olive oil
- 1 tsp Salt
- 1 tsp Black pepper powder
- 1 tbsp Chaat masala
- 1 tsp Carom seeds
- 1 tsp Roasted cumin powder
- 2 tbsp Mint leaves (chopped)
Salad Ingredients
- 1 cup Chickpeas (boiled)
- 3/4th cup Kidney beans (boiled)
- 1 small Cucumber (sliced in half)
- 1 small Onion (sliced in half)
- 1 small Tomato (sliced in half)
- 1 small Capsicum (sliced in half)
- 1/2 cup Paneer/Tifu (cubed)
- 1/4th cup Peanuts (roasted)
Instructions
Tangy Minty Salad Dressing
- In a small jar, mix lemon juice, extra virgin olive oil, salt, black pepper, chaat masala, carom seeds, roasted cumin powder, mint leaves, and shake well. Salad dressing is ready.
Salad Preparation
- In a bowl, mix boiled chickpeas, kidney beans, cucumber, onion, tomato, capsicum, paneer/tofu, and roasted peanuts and combine .
- Add the salad dressing to the mixture and combine gently.
- Transfer in a salad bowl and Serve chilled.
- Enjoy this refreshing tangy protein salad.
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